Product Name: Sodium erythorbate
CAS: 6381-77-7
MF: C6H9NaO6
MW: 200.12
EINECS: 228-973-9
Apperance: yellow powder
Specification
| item | value |
| Melting point | 154-164°C |
| Density | 1.702 |
| Packing | 25Kg/Drum
|
Application
It is mainly used in the food industry as an antioxidant for food and is widely used in meat products, fish products, beer, fruit juice, juice crystals, canned fruits and vegetables, cakes, dairy products, jams, wine, pickles, oils, etc.
Storage
Sealed in dry,Room Temperature.
