Product Name: Myricetin
CAS: 529-44-2
MF: C15H10O8
MW: 318.24
EINECS: 208-463-2
Apperance:: Yellowish brown powder
Specification
| item | value |
| Melting point | >300 °C |
| Boiling point | 377.41°C |
| Density | 1.4222 |
| Packing | 25Kg/ Drum
|
Application
It strongly inhibits yeast α-glucosidase, glucosidase I, in vitro glucosidase I and xanthine oxidase in milk.
Storage
2-8°C.
