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Details
Product Name: Calcium D-Pantothenate
CAS: 137-08-6
MF: C9H17NO5.1/2Ca
MW: 476.53
EINECS: 205-278-9
Appearance： white powder
Specification
| item | value |
| Melting point | 190 °C |
| Specific rotation | 26.5 º (c=5, in water) |
| PH | 6.8-7.2 (25℃, 50mg/mL in H2O) |
| Packing | 25Kg/Drum |
Application
D-calcium pantothenate can be used as a nutritional supplement. Except for special nutritional foods, the usage amount must be less than 1% (calculated as calcium) (Japanese standard). When fortifying milk powder, it is 10mg/1Chemicalbook00g. Adding 0.02% to shochu and whiskey can enhance the flavor. Adding 0.02% to honey can prevent crystallization in winter. It can buffer the bitterness of caffeine and saccharin.
Storage
2-8°C
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