Product Name:Amygdalin
CAS: 29883-15-6
MF: C20H27NO11
MW: 457.43
EINECS: 249-925-3
Apperance: White powder
Specification
| item | value |
| Melting point | 223-226 °C |
| Boiling point | 563.27°C |
| Density | 1.4474 |
| Packing | 25Kg/drum
|
Application
Can be used as a substrate to identify, characterize and characterize enzymes such as maltase, orotase and β-glucosidase.
Storage
Sealed in dry,Room Temperature.
