Details
Product Name: Ammonium sulfate
CAS: 7783-20-2
MF: H8N2O4S
MW: 132.14
EINECS: 231-984-1
Appearance: White crystalline powder
Specification
| item | value |
| Melting point | >280 °C (dec.) (lit.) |
| Fp | 26 °C |
| Density | 1.77 g/mL at 25 °C (lit.) |
| Packing | 25kg/drum |
Application
Ammonium Sulfate is a dough conditioner, firming agent, and pro- cessing aid which is readily soluble in water with a solubility of approximately 70 g in 100 g of water at 0°c. the ph of a 0.1 molar solution in water is approximately 5.5. it is used in caramel produc- tion and as a source of nitrogen for yeast fermentation. in bakery products, up to 0.25 part per 100 parts by weight of flour is used.
Storage
room temp
