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Details
Product name: Sodium carboxymethyl cellulose
CAS: 9004-32-4
MF: C6H7O2(OH)2CH2COONa
MW: 0
EINECS: 618-378-6
Appearance: White to light yellow crystalline powder
Specification
| item | value |
| Melting point | 274 °C (dec.) |
| Density | 1,6 g/cm3 |
| Packing | 25kg/Drum |
Application
Sodium carboxymethyl cellulose can be used as thickener, stabiliser, emulsifier. Specific application areas are as follows:
1. CMC in food applications edible CMC has the characteristics of thickening, emulsification, excipient, water retention, stabilisation and so on. Adding CMC in food can reduce the production cost of food, improve the grade of food, improve the taste of food, but also can extend the shelf life of food, it is the ideal food Chemicalbook product additives for the food industry, it can be widely used in a variety of solid and liquid beverages, canned food, confectionery, pastries, meat products, biscuits, instant noodles, rolled noodles, quick-cooking food, frozen flavour snack food and soy milk, yoghurt, peanut milk, fruit tea, fruit juice and other food production. In different foodstuffs, CMC has different uses and dosages.
2. CMC in the pharmaceutical industry: It can be used in the pharmaceutical industry.
Storage
room temp
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