Product name： Dimethylbenzylcarbinyl acetate
CAS： 151-05-3
MF： C12H22O6
MW： 192.25
EINECS： 205-781-3
Appearance： colorless liquid
Specification
| item | value |
| Boiling Point | 250 °C (lit.) |
Melting Point | 31.0 to 35.0 °C |
| Density | 0.998 g/mL at 25 °C (lit.) |
| Packing | 200Kg/Drum
|
Application
It is a permitted edible flavoring. It is mainly used to prepare fruit flavors such as pear, cherry, and strawberry.
Storage
-20°C.
